Winter garlic "PORCELAN"
Description:
The garlic variety Porcelan is one of the most popular and highly valued garlic varieties in the world. It stands out with a strong, aromatic flavor and a white, smooth skin, making it suitable for both fresh use and storage. This variety is ideally suited for culinary use, canning, and preparing healthy meals.
Technical characteristics:
Type: hardneck
Number of cloves per head: 4–6 cloves
Skin: White, smooth
Clove size: Large
Flavor: Intense, aromatic, pungent
Harvest period: Medium late – plant in autumn, harvest at the end of July the following year
Storage: Stores well for 6–8 months in a dry, cool place
Soil: Fertile, well-drained, neutral to slightly alkaline
Planting distance: 10–15 cm between cloves, 25–30 cm between rows